Daily Recipes
Thursday, 5 December 2013
One-Pot Stew
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Daily Recipe
December 5, 2013
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One-Pot
Braised Pork, Sweet Potato, and Fennel Stew
Make this rich, savory stew ahead of time and serve it the next day—the pork will get more tender each time you reheat it.
Try more stew recipes:
Chicken and Pepper Stew With Olives
Lentil Stew With Sausage and Potatoes
See All Stew Recipes
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