Daily Recipes
Wednesday, 8 April 2015
Slow-Cooker Brisket
Slow-Cooker Coffee-Braised Brisket With Potatoes and Carrots
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4/8/15
Slow-Cooker Coffee-Braised Brisket With Potatoes and Carrots
This well-priced cut of meat becomes tender and flavorful when cooked low and slow in a mix of tomato paste, coffee, Worcestershire sauce, and brown sugar.
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