Pesto Pasta

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Daily Recipe March 14, 2013 Browse All Recipes| Recipe Collections & Favorites| Cooking Tips & Techniques| Shopping & Storing| Tools & Products| New Uses for Old Things
Marcus Nilsson Share this recipe:email a friend Make Ahead Pecan Pesto Shells With Sausage The tasty pesto can be made up to 3 days in advance; just cook the pasta and brown the sausage when you’re ready to eat. Try more make-ahead recipes: Lamb Kebabs With Lima Bean Salad Sausage, Cauliflower, and Kale Potpie See All Make-Ahead Recipes Today on RealSimple.com 4 Steps to Folding a Fitted Sheet 8 Recipes Using Beer 8 Unexpected Vacation Ideas 10 Gorgeous Rose Bouquets 15 Ways to Stress Less More from realsimple.com Wine Smarts 3 Reasons You Should Buy Wine in a Box How to Decode a Wine Label 5 Keys to Pairing Food and Wine Unsubscribe | Change e-mail address | Privacy Policy | About Us Copyright © 2013 Time Inc. Lifestyle Group. All rights reserved. Reproduction in whole or in part without permission is prohibited For further communication please contact: Real Simple Magazine Customer Service Consumer Affairs 3000 University Center Drive Tampa, FL 33612-6408	Related Content 8 Elegant Pasta Recipes 8 Perfect Pasta Salads 9 Make-Ahead Breakfast Recipes Advertisement