Daily Recipes
Wednesday, 19 March 2014
Tonight's Dinner Menu
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Daily Recipe
March 19, 2014
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Aya Brackett
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Make-Ahead
Brined Pork Chops With Sweet Onions and Potato-Kale Mash
Place chops in the brine before leaving home in the morning; they’ll cook quickly and stay juicy when you’re ready for dinner.
Try more pork recipes:
Slow-Cooker Barbecue Pork Sandwiches With Crunchy Coleslaw
Herbed Pork Tenderloin With Lemony Farro and Arugula
See All Pork Recipes
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