Wednesday, 14 May 2014

One-Pan Chicken Dinner

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May 14, 2014
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Herb-Crusted Chicken With Kale and Pan-Dripping Croutons
Gentl & Hyers
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Herb-Crusted Chicken With Kale and Pan-Dripping Croutons
Don’t discard the chicken fat! It’s full of healthy monounsaturated fat—the same kind as in olive oil. Here, the bread soaks it up to make crispy croutons.
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