| ![Roasted Cod With Potatoes, Fennel, and Tomatoes](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sb4Qiyj1sBLm0hQEh8ydHqxiF6K0EMqktTfOR38-ZBNDxhjhNvo_BnAmFt9dYIImBvmctPgY9-LMayX7v7gyl5FVVxS685K57D1uJ7cfRTs7k2ILX556whQtfDQpERh5mozMmlAOLeWvgXHDIR7cF4ONWiSC4Ptq-Rbf6JBUbV8OFhQeugdsEWaP6vnnY7774S6gJO--kwsN0Pvcbd4VUbvJX30qTiJQ=s0-d) | | Simply roast vegetables on a large rimmed baking sheet, top with fish three-quarters through the cooking time, then finish baking. | | ![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vTBBIQWHyYqFA76E3lNDogXPqqmSNivA7Su81J7FXgC6rgsSeV_dGBb3fhjpgmYBBypVslX4mvW-4XtjqFBO39GBe2C426QGTWZH3HH7FYiYdlRx1v2Kjd-3mQOBo55vzLzVS7WxCO-rG8ZQ=s0-d) | | | | | | Unsubscribe Manage Email Preferences Privacy Policy About Us Copyright © 2014 Time Inc. Lifestyle Group. All rights reserved. Reproduction in whole or in part without permission is prohibited. For further communication please contact: Real Simple Magazine Customer Service Consumer Affairs 3000 University Center Drive Tampa, FL 33612-6408 | | |
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