Saturday, 11 June 2016

Effortless Egg Dinner

Artichoke, Rosemary, and Garlic Frittata
View in your web browser.
   
6/11/16
 
   
  Artichoke, Rosemary, and Garlic Frittata
 
Artichoke, Rosemary, and Garlic Frittata
This vegetarian frittata is a tasty addition to any brunch—or dinner—spread. Serve warm or at room temperature.
 
 

 
 
   
   
 
How To Choose and Prepare an Artichoke

How To Choose and Prepare an Artichoke


     
   
 
10 Egg Recipes for Brunch  How to Eat an Artichoke
10 Egg Recipes for Brunch How to Eat an Artichoke
 
   
   
     
     
   
  Unsubscribe    Manage Email Preferences    Privacy Policy    About Us

Your California Privacy Rights

Copyright © 2016 Time Inc. Lifestyle Group. All rights reserved. Reproduction in whole or in part without permission is prohibited.

For further communication please contact: Real Simple Magazine Customer Service Consumer Affairs 3000 University Center Drive Tampa, FL 33612-6408
 

No comments:

Post a Comment