Wednesday, 28 September 2016

Family-Friendly Fish

Miso Black Bass With Asian Slaw
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9/28/16
 
   
  Miso Black Bass With Asian Slaw
 
Miso Black Bass With Asian Slaw
Thanks to its mild flavor (no fishy taste!) and flaky texture, bass is the ultimate family-friendly fish. In this recipe, it's broiled until browned, which means a perfectly crisp exterior in just 5 minutes.
 
 

 
 
   
   
 
How to Cook Fish

How to Cook Fish


     
   
 
10 Creative Bass Recipes 7 Satisfying Fish Recipes
10 Creative Bass Recipes 7 Satisfying Fish Recipes
 
   
   
     
     
   
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