Daily Recipes
Wednesday, 28 September 2016
Family-Friendly Fish
Miso Black Bass With Asian Slaw
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9/28/16
Miso Black Bass With Asian Slaw
Thanks to its mild flavor (no fishy taste!) and flaky texture, bass is the ultimate family-friendly fish. In this recipe, it's broiled until browned, which means a perfectly crisp exterior in just 5 minutes.
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