Crispy Pan-Seared Crab Cakes

Artichoke Crab Cakes

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11/30/16

Artichoke Crab Cakes This twist on classic crab cakes is packed with flavor, thanks to the brininess of the marinated artichoke hearts. Though they work well as a main dish, you can also serve these as an appetizer—simply shape the crab mixture into miniature patties.         How to Cook Salmon       How to Cook Salmon   7 Satisfying Fish Recipes 19 Quick and Easy Appetizers       7 Satisfying Fish Recipes 19 Quick and Easy Appetizers     Unsubscribe    Manage Email Preferences    Privacy Policy    About Us Your California Privacy Rights Copyright © 2016 Time Inc. Lifestyle Group. All rights reserved. Reproduction in whole or in part without permission is prohibited. For further communication please contact: Real Simple Magazine Customer Service Consumer Affairs 3000 University Center Drive Tampa, FL 33612-6408