A New Way to Serve Pork

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Daily Recipe October 18, 2013 Browse All Recipes| Recipe Collections & Favorites| Cooking Tips & Techniques| Shopping & Storing| Tools & Products| New Uses for Old Things
Christopher Baker Share this recipe:email a friend Month of Dinners: Week 2, Day 5 Herbed Pork Tenderloin With Lemony Farro and Arugula Serve the pork with farro—a delicious, nutty grain—dressed up with spicy arugula and sweet dried cherries. Try more pork recipes: Crispy Pork Cutlets With Asian Slaw Pork Tenderloin With Cabbage and Apple Slaw See All Pork Recipes Today on RealSimple.com 6 Fall Vegetable Side Dishes 7 Activities You Should Make Time For 6 Creative Goody Bag Themes 2 Quick Arm-Toning Exercises 6 Steps to Painting Unfinished Wood Furniture More from realsimple.com Healthy Ideas 8 Healthy Recipes for Greens 19 Healthy Snack Ideas The 30 Healthiest Foods Unsubscribe | Change e-mail address | Privacy Policy | About Us Copyright © 2013 Time Inc. Lifestyle Group. All rights reserved. Reproduction in whole or in part without permission is prohibited For further communication please contact: Real Simple Magazine Customer Service Consumer Affairs 3000 University Center Drive Tampa, FL 33612-6408	Related Content 10 Recipes for Pork Tenderloin Pork Chops, 4 Ways 15 Healthy Recipes With Whole Grains Advertisement