Daily Recipes
Friday, 11 October 2013
Quick & Easy Fish
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Daily Recipe
October 11, 2013
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Christopher Baker
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Month of Dinners: Week 1, Day 5
Seared Fish With Tomatoes and Garlicky Escarole
Let the chopped tomatoes sit for a few minutes with sliced red onion, lemon juice, olive oil, and salt and pepper to let the juices release and the flavors mingle.
Try more fish recipes:
Roasted Tilapia, Potatoes, and Lemons
Salmon With Fennel and Carrots
See All Fish Recipes
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