Daily Recipes
Wednesday, 16 October 2013
Slow-Cooker Dinner
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Daily Recipe
October 16, 2013
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Month of Dinners: Week 2, Day 3
Slow-Cooker Beef Ragù With Basil Gremolata
The gremolata—a mixture of chopped basil, lemon zest, oil, and garlic—lends a fresh brightness to the slow-cooked meat sauce.
Try more slow-cooker recipes:
Slow-Cooker Curried Lentils With Chicken and Potatoes
Slow-Cooker Smoky Beef and Bean Chili
See All Slow-Cooker Recipes
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