Rosemary-Garlic Chicken Thighs

Pasta, Chickpea, and Chicken Soup With Pesto

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3/18/18

Pasta, Chickpea, and Chicken Soup With Pesto Three cheers for a new way to make chicken soup! Using the Parmesan rind to flavor the broth is one of those amazing kitchen tricks that isn't just an ace-in-the-hole for complex flavor, it also stretch an ingredient's use further.         How to Make a Refreshing Moscow Mule►       How to Make a Refreshing Moscow Mule   Chickpea Niçoise With Tahini Dressing This Genius Tip Changed The Way I’ll Make Hummus Forever       Chickpea Niçoise With Tahini Dressing This Genius Tip Changed The Way I’ll Make Hummus Forever       Real Simple may receive compensation for some links to products and services in this email. Offers may be subject to change without notice.   Unsubscribe    Manage Email Preferences    Privacy Policy    About Us Your California Privacy Rights Real Simple is part of the Time Inc. Food Collection and the Time Inc. Lifestyle Network. Copyright © 2018 Time Inc. Lifestyle Group. Real Simple is a registered trademark of Time Inc. All rights reserved. Reproduction in whole or in part without permission is prohibited. For further communication please contact: Real Simple Magazine Customer Service Consumer Affairs 3000 University Center Drive Tampa, FL 33612-6408